A copper skillet is a modern-day culinary essential, with quick-to-adapt temperature agility that makes it ideal for delicate meats, fish, and sauces. Copper cookware is often imitated but rarely produced correctly – as it was back in America’s early colonial days. This skillet, produced by House Copper, is modeled after those made by those original coppersmiths using a traditional straight-wall shape and 12” dimension. Most vintage pieces in this shape and size have by now disappeared.
This copper frying pan makes an excellent gift or beautiful addition to your own hanging cookware display. It is 100% food safe and lined with pure, hand-wiped tin. See enclosed card for care details and instructions.
Whiskey & Clay